This past weekend I had a summer dinner party. It was ambitious, maybe too much, but the food got rave reviews and most importantly, it was a lot of fun.
Menu:
White Gazpacho dressed with cucumbers and almonds (not pictured)
Oven Roasted Whole Trout with lemon and dill and creme fraiche on the side
Butter Bean and Basmati Rice pilaf
Watercress, walnut, radish and feta salad with vinaigrette
Tostones (Fried green plantains)
Posts
Sounds wonderful! Got recipes?
ReplyDeleteThe fish was BEYOND.
ReplyDeleteHey Rei-
ReplyDeleteI'm Ariel's cousin. That picture gave me inspiration! I love the candlesticks with the antlers! I went outside and got a pair that I have had forever. Brought them inside and paired them with my great grandmothers big chunky crystal candlesticks...it looks awesome!
Thanks!
Marisa
I need the recipe for the white Gazpacho!!! The fish was BEYOND... but white gazpacho was BEYOND BEYOND.
ReplyDeleteMore dinners more fun!
Yxxx