Wednesday, July 8, 2009
1st course: Soft Shell Crab in Brown Butter and Lemon Vinaigrette
2nd course: Beet, Walnut and String Bean Salad
3rd course: Grilled Whole Lobster with side of Melted Irish Butter (for dipping!)
4th course: Cheese Course (Goat, Manchego, Cheddar) with Fig Marmalade
Hope you all had a Happy 4th of July
Thanks to the Cotton family for a great weekend.
Posted by reinaldo leandro at 5:24 PM