...or feast!!
1st course: Soft Shell Crab in Brown Butter and Lemon Vinaigrette
2nd course: Beet, Walnut and String Bean Salad
3rd course: Grilled Whole Lobster with side of Melted Irish Butter (for dipping!)
4th course: Cheese Course (Goat, Manchego, Cheddar) with Fig Marmalade
Hope you all had a Happy 4th of July
Thanks to the Cotton family for a great weekend.
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